Ristorante Pizzeria La Corte Rubiera

GNOCCO E TIGELLE - TRADITIONAL FLAVOURY FRIED BREAD AND SCONES

ONLY ON FRIDAY, SATURDAY DINNER AND SUNDAY LUNCH. TO BE RESERVED DURING THE WEEK - 10 PEOPLE MINIMUM.
Gnocco and tigelle bread (4 pcs of gnocco bread and 5 tigelle bread served with mixed cold cuts, cheese, stracchino cheese, jams and nutella 1- 7a persona€ 15.00 
Fried gnocco bread 1-7per piece (minimum 4 pcs)€ 0,50 
Tigelle bread 1 -7per piece (minimum 4 pcs)€ 0,45 
Cold cutsper portion€ 4,50 
Board of prosciutto€ 5,50 
Broad of ham€ 4,00 
mixed cheese/ rocket and stracchino cheese 7per portion€ 3,50 € 4,00 
Dips (seasonal “laganica sausage with tomato sauce and spicy borlotti beans) 9-12€ 3,50 
Pinzimonio raw vegetables with an oil dipping sauce (seasonal) 9€ 4,00 
Mixed pickled vegetables (seasonal) 9-12€ 0,50 
Nutella / jamper piece

* Possible frozen product